While i'm at the Office, I often find myself scavenging for food during Lunchtime. My co-workers seem to subsist on a diet that consists of nothing but the previous nights leftovers, which always contains meat. For that reason, everyone is well-fed, except for me, the token vegaterian. Therefore, i had to take matters into my own hands. Today I've concocted your average cullanary chef d'oeuvre in a dimminishing attempt to stave off starvation for another day.

Let me include that the song 'Surviving' by NamNamBulu is phenomenal. If anyone has the MP3, send it to me.

Today I made some awesome jalepeno bruschetta. The secret is in the chedder. Recently Leslie bought some chedder that contains ground up jalepenos. So when snagging myself a hunk of cheese, I noticed some sliced up Italian bread, and some diced tomatoes. The gears started to turn.

Ingredients:

• One (1) Loaf of Italian Bread
• Two (2) Tomatoes (Diced)
• One-Half (1/2) Cp Olive Oil
• Two (2)- Four (4) Tblsp Balsamic Vinegar
• One (1) Stick of Jalepeno Chedder
• Seven (8) Dashes of Oregano

This, like most of my recipes, is real simple . If the bread isnt pre-cut, and you have your parents permission, slice the bread in half, on the x-z axis. Next, slice the chedder lengthwise, so its preportional to the bread slice. Place each slab of chedder on each bread slice. Now throw those puppies into the toaster oven. Set to toast,a nd i'll leave this to your discression. (I like it toasty, right on the edge of black)

While its toasting, you can prepare the tomatoes. I lucked out, because there were already pre-diced tomatoes in the fridge. If the tomatoes aren't pre-diced, then get your parents permission to dice them (or have an adult do it for you). Once the tomatoes are diced, saturate them in olive oil. Now take an eye dropper and drop a few droplets of balsamic vinegar onto the tomatoes. Sprinkle some oregano, and you are done with the tomato overlay.

So there you have it. A simple yet extremel tasty (and a little spicy) bruscetta meal. Eat it out on a porch and enjoy the sun. It goes well with Iced tea. Juice or soda, which we are overburdened by, compounded with the tangy bruschetta will overwhelm your tastebuds, depricating your masterpiece.

Prepare this for a girl, and BAM! she'll fall in love with you. Thats why girls always turn me down when I invite them to lunch :(

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